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CHOCOLATE CRACK PIE RECIPE HOW TO
CHOCOLATE CRACK PIE RECIPE CRACKED
CHOCOLATE CRACK PIE RECIPE CRACKER
CHOCOLATE CRACK PIE RECIPE FULL
CHOCOLATE CRACK PIE RECIPE PLUS

Recently I made this pie for Christmas dinner and, of course, didn’t have a minute to spare on that busy day. Still looking for a quicker way to have this easy pudding pie on your table? I hear you!

CHOCOLATE CRACK PIE RECIPE CRACKER

Get ready for a messy bite and savor the crunch of the graham cracker base, the creamy chocolate pudding filling and the fluffy whipped topping. The pudding does take patience and a steady whisk to create a smooth texture but it is well worth the effort. The crust comes together easily with graham crackers and butter the topping is freshly whipped cream. Making a chocolate pudding pie from scratch is not a tough assignment.

CHOCOLATE CRACK PIE RECIPE HOW TO

How to Make Chocolate Pudding from Scratch: You can do it!

CHOCOLATE CRACK PIE RECIPE PLUS

Another plus for this chocolate pudding pie is that it’s great to share with company because you can make the crust and filling ahead of time then whip the cream right before serving. I’ve been known to eat leftovers for breakfast just to be the first to get that last piece of pie. There’s no shame in making the short cut version! Second, this pie takes me back to the dessert my grandmother often made for family gatherings-a prepared graham cracker crust filled with Jell-o chocolate pudding made a cool whip pudding pie that put smiles on our faces. I like this simple chocolate pudding pie recipe for a few reasons:įirst and foremost, it is delicious. Pie Memories: Why make a homemade pudding pie? Make this chocolate pudding pie gluten free by choosing a gluten free graham cracker– I bake with Pamela’s gluten free Graham Style Crackers which come in cinnamon, honey, or chocolate.Īnd be a detective when it comes to labels on items that you might assume are gluten free (especially the chocolate in this case) and make sure that you are using certified gluten free ingredients. Yes! You can easily make the crust gluten free while the filling is naturally gluten free.

Let the pie set up in the refrigerator then top with freshly whipped cream.Ĭan you make a gluten free chocolate pudding pie?.

This recipe makes a chocolate pudding filling from scratch although you could take a short cut with instant pudding. Sometimes simple desserts are just what you need to end a meal-nothing fussy, just yummy homemade chocolate pudding with some freshly whipped cream topped with even more chocolate could be grated on top. Place it in fridge and let it chill for at least 4 hours.Chocolate pudding pie is an easy make ahead dessert that takes a few simple steps where planning ahead pays off. Remove from oven and allow it to cool completely.ħ. Bake it in the preheated oven for 15 minutes.Ħ. Pour the filling into the prepared crust.ģ. Beat until creamy and it is ready to go into the crust.Ģ. Grind together paneer and condensed milk and add it to the bowl.ģ. In a bowl beat together sugar, light brown sugar, vanilla, salt and nutella.Ģ. Press it with the back of a spoon so that it forms an even crust and lines the whole dish.ġ. Transfer the cookie crust to the pie dish.ġ6. Mix with your finger tips until there are no large chunks of the cookie left.ġ5. Add 1 1/2 tbs of butter and 3/4 tbs of light brown sugar to the crumbs.ġ3. Once cool, crumble the cookie with your fingertips into a bowl.ġ2. Remove from oven and allow it to cool completely in the pan it self.ġ1. Bake the cookie for 15-20 minutes or until the top is golden in colour.ġ0. Transfer the cookie dough into the pan and press to get an even layer.ĩ.

Line a tray or loaf tin with butter paper.ħ. Add this to the butter mixture and beat until incorporated.ĥ. In another bowl mix together oats, salt, baking powder, baking soda and flour.Ĥ. Cream together 3 tbs of butter and 2 tbs brown sugar along with white sugar.ģ. Any chocolate fans out there? This is certainly for you!!!!! My daughter loved it…ġ. It is very sweet and is like eating a mouthfull of chocolate.

CHOCOLATE CRACK PIE RECIPE FULL

The filling was gooey and full of chocolate.

CHOCOLATE CRACK PIE RECIPE CRACKED

The crust was crispy and cracked nicely living up to the name. And for the final outcome, the pie was absolutely delicious.

I am thinking of using this crust in future recipes. Preparing the oats cookie was also very easy and the crust I got was nice and crispy. The crust of this pie is different from the other crusts as this uses oats cookie. So couldn’t think of any other substitute for this pie. I have used paneer in previous pie recipes and have succeeded in every attempt. The filling of the pie is mainly based on eggs and the first substitute that came to my mind was paneer.

And the main challenge for me to make it eggless. When I was browsing through the web, I saw this lovely nutella crack pie at showfoodchef. As Sruti is the target, I needed to make something chocolatey for her. But the recipe was nice and I wanted to try it. One among those is the crack pie, which I have never heard before. For this month’s Daring Baker challenge, the host- Rachel of Pizzarossa chose Life of Pie as the challenge.